SMALL SAIGO 500g

R16.90

In stock

Description

Small saigo.

Ingredients

Sago

Product Suggestions

Ideal for making saigo pudding. Ensure saigo is not over soaked or cooked on very hot oil as it will turn sticky as most recipes require saigo pearls to remain separate. Store in a cool, dry place to preserve freshness.

Instructions For Use

1. Gently wash saigo. Soak in water for 1 hour. Drain the water and use according to recipe.

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect allergen information therefore you should always check product labels and not rely solely on the information presented here.

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